Food-nepal.com -Salty Butter Tea

1	Boil water.
2	Add milk in it.
3	Add salt and tea
4	When tea is done , keep in tea pot and blend it in blender or mixture. Make sure it is still reasonably hot and be careful when you do it.
5	When your teas is blended nicely, it gives fumes in upper lever of blender
6	Now serve it as normal tea.

Number of Servings:

Salty Tea

Tibetan Salty Butter Tea is one of unique ethnic way of drinking tea in Nepal. Usually people high up in Himalayas and Tibetans drink it.

Photo by: Ulla Kimmig www.ullakimmig.com

Nutritional Analysis (Per Serving)

Calories		Calories from fat
Cholesterol		Fat

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